During a walk last weekend, I headed out onto the pier just north of Seaport Village where the ever-growing Tuna Harbor Dockside Market is held on Saturday mornings. In addition to the local fishermen selling a wide variety of freshly caught seafood, I noticed one table with an interesting exhibit. Folks were demonstrating a few of the many different sea creatures that can be caught off San Diego’s coast.
I learned this display was created by Sea Grant California, an organization that connects government agencies, California universities, nonprofit organizations, local businesses and residents in our coastal community. Their mission is to conduct impartial research, disseminate knowledge, encourage best practices for environmental stewardship and optimize sustainable economic development.
Lots of people on the pier were checking out the live marine creatures on display, and learning which species are most common in the Pacific Ocean off our coast. I was told that most of San Diego’s commercial fishermen are conscientious and highly responsible. There are about 131 commercial fishing vessels licensed in the county. Many are based in Tuna Harbor, which occupies a picturesque stretch of San Diego’s Embarcadero.
In addition, I learned that the Port of San Diego is testing an aquaculture project at the end of one of Tuna Harbor’s docks. The port’s Oyster Nursery Research Project is part of an expanding effort to try out new Blue Economy technologies in San Diego Bay. The concept of a Blue Economy is to use innovative methods to maximize resources that are locally available in a sustainable and environmentally friendly way.